






MANGO SALAD
-
green mango, ginger, red onion, coriander,
cashew nuts, shredded coconut in a palm sugar
dressing
DUMPLINGS
-
tapioca (stuffed with chicken)
-
steamed half moon crescents
-
assorted wontons (chicken, pork, beef)
-
fried wontons (vegetable, chicken)
-
seafood wonton
-
chicken and crab
-
chicken and leek
-
butternut squash parcels
-
crystal shrimp dumplings (har gaw)
GOLDEN BASKETS (curry scented flower shaped cups)
-
chicken and shrimp
-
vegetable
-
roasted duck
-
chicken
MINI OMELETTE NETS
-
vegetable and tofu
-
chicken
NOODLES
-
pad thai ( vegetable or chicken and shrimp)
-
glass noodle salad ( vegetable or chicken and shrimp)
-
shanghai noodle stirfry
-
chow mein noodle stirfry
SAUCES
-
pad thai
-
mango salad
-
satay (peanut)
-
spring roll (with or without peanuts)
-
red / green curry
-
salad roll
-
tamarind
SPRING ROLLS
-
vegetable
-
chicken
-
beef
-
shrimp
-
peking duck
-
lobster
-
cocktail size
-
cigarette style
SATAYS
-
chicken
-
beef
-
shrimp
-
teriyaki vegetable
-
teriyaki chicken
SAMOSA
-
vegetable
-
chicken
-
beef
*** mini cocktail size available in
for all varieties
SALAD ROLLS (freshly wrapped)
-
vegetable
-
tofu
-
chicken
-
grilled oyster mushroom
-
roasted duck
-
shrimp with mango
-
lobster
-
mango
-
grilled lemongrass beef
-
assorted root vegetables
*** fresh rolls can be closed on both
ends and cut on a bias to achieve
2 pieces
CRISPY HORS D'OEUVRES
-
chicken wrapped on sugar cane
-
shrimp wrapped on sugar cane
-
crab cakes
-
vegetable pakoras
-
lemongrass pork pancakes